House of Brunch LLC is brining its brunch concept to North Idaho with a second restaurant, at 309 E. Lakeside in Coeur d'Alene, marking the company's first expansion outside of Spokane. 

Hungry patrons in search of authentic British fare have a new option in Spokane's West Central neighborhood, where owners Mark Twigg and his wife Maureen Torphy are wrapping up the soft opening of Twiggy's Fish & Chips LLC.

Smash'd Waffle House is quickly growing beyond owner Adam Smith's expectations of a modest eatery as the rapidly expanding breakfast destination is generating steady month-over-month revenue four months after opening its doors.

In a crowded apparel industry where countless brands compete for attention, the four founding partners behind Spokane-based Cooked as a Goat LLC believe their biggest advantage isn't flashy advertising or viral social media campaigns.

Izzie Wayuono has transformed a viral food trend into a growing Spokane business with the opening of Izzie's K-Dogs in April.

After years of organizing events, supporting Native artists, and operating a nonprofit focused on Indigenous communities, Spokane Tribe member Jeff Ferguson has opened a new brick-and-mortar business designed to give Native artists a permanent place to showcase and sell their work.

Spokane-based restaurant People's Waffle is expanding into North Idaho with a new location opening May 22 at 400 N. Fourth, in downtown Coeur d'Alene.

Wandering Bear Kitchen is prepping to open at 429 E. Second in Spokane, with a focus on wood-smoked meals, take-and-bake dishes, and community connection. Belinda and Shaunn Wenig expect to open the 800-square-foot facility in late May, offering a gathering spot where people can meet and eat.

After more than a decade of fundraising, planning, and restoration, the Cheney Depot Society is reopening the city's historic train depot as a community gathering space anchored by a growing coffee company at 15 Union, in Cheney.

Spokane native Lynette Pflueger is preparing to open Fireweed Baking Co. LLC, a seasonal bakery located inside The Dormitory building at 1516 W. Riverside, on the edge of Spokane’s Browne's Addition neighborhood.