In its continued desire to expand its presence in Eastern Washington, Premera Blue Cross has broken ground on a new, primary-care center in Spokane Valley.
David Wright knows Spokane's commercial real estate market well. He's been in commercial property management since 1976 and began working at the downtown Spokane real estate agency that is now NAI Black in 1987.
Christopher Clubb and Jake Desmarais describe themselves as fun loving with senses of humor trending to the side of rye.
They'll let you have fun at their expense if you're willing to allow them to have fun at yours, too.
Thai Bamboo restaurant owner Tom Burgess says construction will begin next month on a new South Hill site that's just blocks away from one of its current restaurant.
Pacific Business News reports affiliates of Hawaiian food distributor Koha Oriental Foods has purchased the former Hagadone printing building in Honolulu for $23.3 million.
Spokane Sports Commission has leased 3,000 square feet of retail space at 201 W. North River Drive, where it has moved from its previous location at 714 N. Iron Bridge Way. Cory Barbieri and Bob Spooner, both of Goodale & Barbieri Co., handled the
Oakbrook, Illinois-based Sara Lee Frozen Bakery has agreed to acquire Fresh Foods Corporation of America, the Airway Heights-based company that does business as Cyrus O'Leary's Pies.
After a decade of standing vacant and more than two years of remodeling and renovating, the former Otis Hotel building will once again host hotel guests next month, this time under the name Hotel Indigo Spokane.
Hayden-based StanCraft Jet Center is planning a $4.5 million hangar at the Spokane International Airport, according to a predevelopment application filed with the city of Spokane.
Bryn West came to Spokane in 2008 to take a job as assistant marketing director for River Park Square LLC, the retail shopping center at 808 W. Main in Spokane's downtown core.
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